Magazine A to Z
18 Karati Gold & Fashion
A Tavola
Abitare
Abruzzo
AD: Architectural Digest
Amadeus
America Oggi
Anna
Archeo
Auto
Auto & Design
Autosprint
Bell'Italia
Book Moda: Alta Moda
Book Moda: Pret a Porter
Book Moda: Sposa
Book Moda: Uomo
Calabria Sconosciuta
Casabella
Casaviva
Case Da Abitare
Cavallino
Cherie Moda: La Sposa
Chi
Ciak
Collezioni Accessori
Collezioni Donna
Collezioni Sposa
Colors - Italian Edition
Confidenze
Corriere Dello Sport
Cucina Italiana
Cucina Moderna
Domus
Donna Moderna
Elle - Italian Edition
Elle Decor
Eva Tremila
Famiglia Cristiana
Fare Musica
Flair - Italian Edition
Flare: Architectural Lighting
Focus - Italy
Gambero Rosso
Gazzetta Dello Sport
Gente Motori
Gioia
Glamour - Italian Edition
Gq - Italian Edition
Grand Hotel
Grazia
Guerin Sportivo
Il Bagno Oggi e Domani
Il Messaggero
Il Nuovo Calcio
In Viaggio
L'Arca
L'Osservatore Romano
La Repubblica
La Settimana Enigmistica
Lighting Design
Linea Intima Italia
Magazine of La Cucina Italiana
Maglieria Italiana
Marie Claire - Italian Edition
Marie Claire Maison
Max
Moda Pelle Bags
Motociclismo
National Geographic
Oggi
Ottagono: Design & Designers
Panorama
Quattroruote
Rakam
Sale & Pepe
Showcase - Milan Italy
Sport & Street Collezioni
Sposabella
Starbene
The Italian Magazine
Tu
Tutti Fotografi
Tutto Mountain Bike
Vanity Fair - Italian Edition
Viaggi e Sapori
Ville Giardini
Visto
Vogue Gioiello
Vogue Italia
Vogue Pelle
Vogue Sposa
Zoom
Zoom on Fashion Trends
Italy Magazines: Italia a Tavola
The monthly magazine of Italia a Tavola, with over twenty years of experience and a certified distribution that currently exceeds 57 thousand copies per month (which reaches 45 thousand and 7 thousand restaurants and hotel bars, cafes and pastry shops), is now the first national magazine devoted to professional catering and operators and food chains. Updates for operators and promotion of products, services, events and exhibitions that enhance the territorial realities constitute the mix that has always characterized the magazine directed by Alberto Lupin, with the objective of ensuring safe development opportunities to companies and all the Horeca agribusiness sector.
Issues: 12 issues / 12 months
Availability: The first issue should arrive in 6-10 weeks
Cancellation: You can easily cancel your subscription at any time and get a refund for unshipped issues.
Magazine subscriptions always ship free, and they help you qualify for FREE Super Saver Shipping on the rest of your order!
Italia A Tavola On-line
